Skip to main content

WHO ARE WE?

María Muñoz

María Muñoz

General Manager & Executive Chef

More than 17 years of teaching cooking classes in a dynamic and enthusiastic way have helped establish Cocinea not only as one of the most highly rated cooking schools, but also as a benchmark in Madrid’s culinary scene, specializing in both private and corporate events.

After gaining experience at a renowned restaurant and mastering a variety of culinary techniques, I specialized in perfecting the preparation of the world-famous Valencian Paella. My passion is sharing the authentic recipe so that this culinary tradition can be preserved for generations to come.

At Cocinea, with more than 8 years of experience, we have welcomed over 15,000 guests and 1,000 companies to our venue, where a passion for gastronomy meets fun, making us a truly unique culinary destination in the heart of Madrid.

And an Outstanding Team…

Miriam Escribano

Miriam Escribano

Event Manager



Cristina Naranjo

Cristina Naranjo

Chef



Víctor Cuenca

Víctor Cuenca

Chef



Joe Boeta

Joe Boeta

Chef



Kenyn Vasquez

Kenyn Vasquez

Kitchen Assistant



Luz Zamorano

Luz Zamorano

Ham Carver



Miguel Fajardo

Miguel Fajardo

Bartender



Enmy Garcia

Enmy Garcia

Cleaning Manager



Candela Gutiérrez

Candela Gutiérrez

Waitress



Alicia Sánchez

Alicia Sánchez

Waitress